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Olymel
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Preservatives Free
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Artificial Flavours-Free
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No artificial colours
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Prepared in Canada
Description
Identification
Produit : 7011140
SCC 14 : 10065137537598
Specifications
| Protein | Chicken |
| Meat type | White meat |
| Cooking state | Parfried‚ raw |
| Block of meat | Whole muscle‚ formed |
| Type of coating | Breading |
Nutritional information
Ingredients
Allergens
Contains* : Gluten, Milk, Wheat, Soy, Eggs
*Verified for : Nuts, peanuts, sesame seeds, wheat, eggs, milk, soybeans, crustaceans, shellfish, fish, mustard seeds, sulphite (>10 ppm) and gluten sources (barley oat, rye, triticale, wheat)
Nutrition Facts
Per 3 strips| Amount Per Serving | ||
|---|---|---|
| Calories 210 | ||
| % Daily Value* | ||
| Fat 16 g | 21% | |
| Saturated 1.5 g | 8% | |
| + Trans 0.2 g | ||
| Carbohydrate 15 g | ||
| Fibre 0 g | 0% | |
| Sugars 5 mg | ||
| Protein 17 g | ||
| Cholesterol 45 mg | ||
| Sodium (510 mg) | 22% | |
| Potassium 250 mg | 5% | |
| Iron 10.5 mg | 58% | |
Preparation
Combi
Temperature ° C : 232
Temperature ° F : 450
Duration minutes : From 8 to 10 minutes
Combi oven preparation : 70% humidity, high ventilation
Convection
Temperature ° C : 220
Temperature ° F : 425
Duration minutes : From 13 to 14 minutes
Preparation Convection oven :
Conventionnal Oven
Temperature ° C : 220
Temperature ° F : 425
Duration minutes : From 20 to 22 minutes
Conventional oven preparation :
Deep Fryer
Temperature ° C : 177
Temperature ° F : 350
Duration minutes : From 4 to 5 minutes
Fryer preparation :
Cuisson Combi 2
Cuisson Four Combi 2 Temperature C : 218
Cuisson Four Combi 2 Temperature F : 425
Cuisson Four Combi 2 Duree Minutes : From 12 to 14 minutes
Preparation four Combi : Low ventilation
Packaging
Conservation
| Type of conservation | Individually Quick Frozen IQF |
| Storage Temperature | Frozen |
| Expected product life (days) | 365 |
Case dimensions
| Height (cm) | 20.5 |
| Length (cm) | 30.0 |
| Width (cm) | 22.5 |
| Case Net Weight (kg) | 4.0 |
| Pieces per case / Average | 102 |
| # of inner package per case | 2 |
Pallet configuration
| Tiers (# of layers) | 6 |
| Tie (cases per pallet) | 90 |
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